News from the Food World

As artificial intelligence (AI) increasingly infiltrates our everyday lives, it is also starting to make its way into the food industry. From robotic cook assistants to machine learning algorithms that…

Best before dates are intended to tell consumers when food is at its peak freshness and quality. However, many people often mistake best before dates for expiration dates, leading them…

It’s the sour grapes story of the century. Italy versus Slovenia in a battle over balsamic vinegar. The Italians are not happy with the Slovenians and they’re taking them to…

According to the mainstream media, Australia is experiencing a national egg shortage. Prices are rising and supermarket stocks are patchy. Thats not all, some cafes are reportedly serving breakfast with…

Anyone who has ever tried to open a package of food with a pair of scissors knows the frustration of dealing with modern packaging. It seems like every product is…

Anyone who has ever been to an Italian restaurant has probably encountered parmesan and romano cheese. But what’s the difference between these two popular cheeses?  When it comes to cheese,…

The European Union’s decision to impose sanctions on a number of countries, namely Russia, will undoubtedly have a negative impact on the worldwide economy according to experts. The move could also…

United Airlines just recently announced a new partnership with Impossible Foods, which means that travellers can now experiment with their plant-based foods on flights. This experiment isn’t for everyone, the…

The Dutch are known for being incredibly easy going, rational, and patient people, not ones to let their emotions run away from them. So when you see protests to this…